This French classic is usually an egg, in a ramekin baked in the oven for 15 minutes but it only takes 4 minutes in your pressure cooker!
The French tradition of en Cococotte says that you...
Pressure cooker recipes featuring eggs from poached to boiled- including our technique for hard- and soft-boiling eggs with your pressure cooker.
This French classic is usually an egg, in a ramekin baked in the oven for 15 minutes but it only takes 4 minutes in your pressure cooker!
The French tradition of en Cococotte says that you...
These beautiful hard-boiled eggs are cracked and then simmered for an additional three hours to obtain the beautiful coloring and flavor. But I came up with a new way to do this in just 30...
A play off of the famous Eggs Benedict, these eggs are named after the inventor of the pressure cooker Denis Papin, and all veggie!
<span aria-label="Continue reading Eggs Papin- Poached Eggs in...
I would never recommend pressure cooking something unless this cooking method improves the food or recipe in some way. For example, I didn't publish a pressure cooker frittata...