I "met" Phil over a year ago as we participated in the same cooking forum. He's an attentive cook and trouble-shooter, so I eventually invited him to proof-read the first pass of the...

I "met" Phil over a year ago as we participated in the same cooking forum. He's an attentive cook and trouble-shooter, so I eventually invited him to proof-read the first pass of the...
A few weeks ago, I stumbled over a new pressure cooker blog. Buried in a recipe for steamed burgers a last-minute addition of a ramekin of cheese really stole the show for me. Michael indulged...
A few readers of this website are professional chefs - and I couldn't resist asking one to contribute to up the ante from our usual home-cooked fare to add a little adventure to our pressure...
Since my carnitas recipe was inspired by Mexican cookery, I bring you second pork recipe today that is authentically Mexican in every way except one... it's pressure cooked instead of being...
Boy am I glad Chris Melody's parents got her a pressure cooker for the holidays, last year. She's now posting her recipes on her blog Fields of Food so we can all follow along. Her...
Refusing to spend four hours in her sweltering summer kitchen actually baking beans, Kristine decided to take matters in her own hands and adapt her favorite recipe...
Astrid is the cook behind the Lunches Fit For A Kid blog, which is about lunches for her, her kids along with lots of other fun recipes. She has two children, one 8 and the other 5 years old. She...
I'm so happy to share a recipe from a reader who is such a talented artist! Ximena is the force behind Lobstersquad, a food blog with drawings.
The fact that she took the time to make a...
JL, from JL Goes Vegan, resolved to go vegan last year and her pressure cooker is the perfect helper to eating more whole grains. After she hit 40 she became a marathoner and triathlete, changed...
The famed Jill Nussinow, better known as "The Veggie Queen", is an avid reader of this website and recipes! She is ahead of the curve on reducing and reusing so it is no surprise how she can make...
An avid cook and photographer, from The Sruly Kitchen, read her blog to find out who gets "surly" when they're hungry, offers the easiest recipe for refried beans that I've ever seen! It's just...
My cooking doppleganger lives in Arizona, and her name is Gwen! She is the woman behind the Simply Healthy Family, blog She likes to cook with whole, healthy foods. She's got four kids and a great...
We have a recipe from Chef John of the Food Wishes video recipe blog - ask him to cook something and he will do his best to make your food wish come true. If you don't know who he is, click on...
Laurie sends us her recipe from Fort Collins. Her kitchen sports 5 pressure cookers and she shares her twist from Lorna Sass's classic Pressure Cooker Cheesecake, recipe. After the recipe she has...
Today we have a recipe from Ayeesha, of the Taste of Pearl City blog. She lives in Germany but is not German. She proposes a Turkish soup but is not from Turkey! She is Indian and has lived and...
If you want something unexpected at the Thanksgiving table, consider serving this rolle' instead of a whole turkey! It presents beautifully and can be served hot, warm and even cold!
Lina, of...
Eva shares her recipe from the her Cocala blog, which she types from Buenos Aries, Argentina! She has entries both in English and Spanish and started to post some pressure cooker recipes for...
Luisa, is an Italian reader of Hip Pressure Cooking from a little town called Pieve a Nievole in Tuscany and not very far from Firenze!
Here is Luisa's Recipe:
This dish was taught to me by my...
We have another reader from Italy that would like to share one of her recipes. Lina is from Grossetto, an area filled with Tuscan Hill Towns where the Etruscans used to live.
In Italian, meat...