A minute under pressure is all it takes to infuse wine with fruit and spices – then serve or keep it warm for a party. Mulled wine is the perfect winter’s drink for a festive party or…
party pressure cooker recipes
Ready to party?!? Here’s our collection of pressure cooker recipes that can be whipped up to feed a large crowd in no time!
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Super-quick-pickled Green Peppers !
The pressure cooker pickles chilies in 60 seconds - it infuses the seasonings and spices evenly while bringing out their heat. Of course the chilies can be Jalapenos or any kind of hot...
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5+ ROCKIN’ Pressure Cooker Chili Recipes
The pressure cooker tenderizes tough meat, tames dry beans and infuses amazing flavor in chilis. We've got options to fit every taste and diet. Click on the squares below to see the...
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Pressure Cooker BBQ Sauce – Easy & Quick!
Make your own barbeque sauce to get full control of the ingredients and show off the pressure cooker's ability to infuse flavors in a flash. This sauce does not need to mature or age - when...
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Pressure Cooker Sushi?!? You can do it!
Make super-sticky sushi rice in your pressure cooker in just minutes! While the rice is pressure cooking you can prep the sushi fillings. This video features my son Vittorio...
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Skinny Sloppy Joes with Tangy Slaw
Make these healthified Sloppy Joes from scratch and cut down their simmering time to 10 minutes of completely hands-off pressure cooking - during which you can make coleslaw.
A Sloppy Joe is...
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Easy Pressure Cooker Meatballs in Tomato Sauce
Making meatballs in the pressure cooker is easy, fast and splatter-free. I make them often so I've streamlined the whole process to dirty as few dishes as possible.
Meatballs in tomato sauce...
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Pumpkin Cutie Pies OR Filling for baked pumpkin pie – from scratch
Make pumpkin pie filling, or crust-less pumpkin cutie pies, from scratch- starting with a fresh “pumpkin” and ending up with dessert in under an hour. The process is simple with our easy-cooking tips
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Make the 7-layer dip from scratch
Here's an amazingly flavorful seven layer dip. I like to serve this dip with just-made re-fried beans - their heat melts the cheese and adds a nice contrast to fresh ingredients on top - but it...
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Buffalicious Chicken Wings – party in minutes!
The first Sunday in February brings American sport fans to the house with the biggest TV, and the best snacks. It's time for the Superbowl, American football's biggest annual event, a great time...
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Pressure Cooker Pork Ribs – OUT of the pressure cooker and ON to the grill!
Pressure cook meat before grilling, broiling or baking for tender-to-the-bone results and flavor that just won't quit! Our tips for pre-pressure cooking any meat plus this Tandoori BBQ rib...
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Pressure Cooker Pulled Pork Lettuce Wraps!
Pressure cooker Carnita is fast, delicious, and best of all this pulled pork can be used in a myriad of traditional Mexican recipes and modern interpretations, like these lettuce cups.
This...
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Mission Artichoke: Creamy dip from scratch!
This artichoke dip is unique in several ways - beyond being pressure cooked! It's made with fresh artichokes, not marinated hearts, and does not contain a single drop of mayonnaise or cream. ...
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Fancy in a FLASH! Pressure Cooker Porcini Mushroom Pate’
We're being sneaky this week, making this spread with dry porcini -supermarket mushrooms add volume and fresh creds to this fancy pressure cooked spread.
My 7-year old son, who calls these...
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DIPS: 3 More Super Spreads To Pressure Cook Now!
The perfect toppers for crackers, crostini, and flat-bread. Or... liven-up your sandwiches and use these instead of mayonnaise. Comment to share your favorite spread with us!
Hummus - Chikpea...
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Hot Tamales!! Mexican Pressure Cooker Recipes
A pressure cooker is a fantastic steam-producing machine - the perfect tool to use to cook traditionally steamed foods, like tamales, in minutes not hours.Some hip recipes are spontaneous are...
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Pressure Cooker Potato Salad – Italian Style!
When I first started pressure cooking I kept trying to make this potato salad but the potatoes kept falling apart into a mash. I finally figured out that by reversing the process -...
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SNAZZY! French “Baked” Eggs
This French classic is usually an egg, in a ramekin baked in the oven for 15 minutes but it only takes 4 minutes in your pressure cooker!
The French tradition of en Cococotte says that you...
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CRACKED! Soft, Medium, and Hard Boiled Eggs in the pressure cooker
I would never recommend pressure cooking something unless this cooking method improves the food or recipe in some way. For example, I didn't publish a pressure cooker frittata...
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Easy and Chic: Pressure Cooker Creme Caramel!
This is a dessert that never fails to impress. It is incredibly easy, but requires you to learn a new skill - making caramel. Pressure cook this flan in 10 minutes and the transformation to...
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A Pressure Cooker Classic: Steamed Artichokes
Artichokes are the darlings of the pressure cooker's repertoire - tough, fibrous and tricky to get perfectly tender - the pressure cooker turns this seemingly un-approachable vegetable into a...