A minute under pressure is all it takes to infuse wine with fruit and spices – then serve or keep it warm for a party. Mulled wine is the perfect winter’s drink for a festive party or…
cusine: German
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JA! Beer Braised Cabbage with Bacon – Kohl mit Bier und Speck
When I brought home this cabbage, I remembered the Austrian farmer's market from a few years ago behind Graz's Opera House at this time of year.
The ground was not yet covered with snow,...
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Pressure Cooker Potato Salad – Italian Style!
When I first started pressure cooking I kept trying to make this potato salad but the potatoes kept falling apart into a mash. I finally figured out that by reversing the process -...