Juicy, tender and succulent chicken breast bathed in a thick flavorful sauce that's easy to make in the pressure cooker?!?! Believe it!
It's not easy to get good results frozen (or even...
Juicy, tender and succulent chicken breast bathed in a thick flavorful sauce that's easy to make in the pressure cooker?!?! Believe it!
It's not easy to get good results frozen (or even...
Pressure cook a tangy and spicy curry right along with the brown rice in just one go by stacking the rice in the pressure cooker on top of the curry.
This recipe uses the "duplex"...
Millet is a high-protein grain that will pressure cook in a flash to tender perfection. The mild, delicately nutty and lightly sweet-tasting millet can replace rice, couscous or quinoa in any recipe.
Nilam, from the Khavanu Blog, shares her family's Gujarati curry - don't let the exotic squash dissuade from trying it - you can also use zucchini!
She grew with most of her meals prepared...
Surprising, refreshing and beautiful... this Indian dessert is perfect for a hot, sweltering summer. Though the result is exotic, the ingredients are not and most are easy to find at your local...
Spicy, coconutty and filling... this curry can be served by itself as a rich little fish stew or on a fluffy pillow of Basmati rice. The trickiest part of this dish is obtaining all of the...