Here's an easy and delicious way to get rid of 6 pounds of tomatoes in one fell swoop - you're going to be making LOTS of sauce.
Once I figured out...
Pressure cooker recipes featuring all tomato products from fresh tomatoes to canned tomato products (such as puree and chopped tomatoes).
Here's an easy and delicious way to get rid of 6 pounds of tomatoes in one fell swoop - you're going to be making LOTS of sauce.
Once I figured out...
Does your pressure cooker scorch and burn at the thought of pressure cooking a tomato-based recipe? Are you tired of chipping away last night's dinner from the base of your pressure...
While anyone following this nutritional series might already be aware of the pressure cooker's amazing nutritional conservation and magnification prowess there is a little something extra that the...
Juicy, tender and succulent chicken breast bathed in a thick flavorful sauce that's easy to make in the pressure cooker?!?! Believe it!
It's not easy to get good results frozen (or even...
Here's a quick and easy recipe for the summer - there's no prep, other than throwing the ingredients together and a couple of smashes - no chopping. So put that cutting board and knife away,...
Pressure cook a tangy and spicy curry right along with the brown rice in just one go by stacking the rice in the pressure cooker on top of the curry.
This recipe uses the "duplex"...
This pressure cooker chili is a one pot meal made with items you can find in any pantry. The black beans add depth and the lentils add a little spice – the mushrooms tie everything together into savory, satisfying dish.
Make your very own ketchup from scratch in minutes of pressure cooking (and some simmering). Start with fresh tomatoes, add a few ingredients and spices to get a rich, sweet and...
This salsa can be used to dress your favorite Mexican Pressure Cooker recipe. This salsa is not watery or runny I'll show you how to do it!
It's very easy to make and can be prepared up...
Make these healthified Sloppy Joes from scratch and cut down their simmering time to 10 minutes of completely hands-off pressure cooking - during which you can make coleslaw.
A Sloppy Joe is...
Making meatballs in the pressure cooker is easy, fast and splatter-free. I make them often so I've streamlined the whole process to dirty as few dishes as possible.
Meatballs in tomato sauce...
This dish is not only quick to cook, it's also quick to prepare. Unlike most pressure cooker veggie dishes, it will not take you more time to prep the vegetables than it does to cook...
Everyone in Italy cooks, knows and loves this pasta recipe but it's almost unknown in America - where tuna and pasta typically bring visions of a cold pasta salad and not the cozy family...
In America, the basic rice used in Mexican cuisine is referred to as "Spanish Rice" - which confuses Spaniards because they have never heard of it. My guess: the rice got its name when someone...
This pressure cooker recipe marks the end of all other tomato soups!
Although tomato soup is American, I made a version that exemplifies Italian cookery: Exalting one ingredient and making it...
In Italy, whenever you bake a pasta that's not meant to be baked (like lasagne and cannelloni) you get a delicious pasticcio... mess! This recipe can actually end up as one of two dishes. Once the...
Here are the recipe and “secret formula” to always get perfectly cooked pasta from your pressure cooker. Cooked in the sauce, and not just coated with it, the pasta changes color and promises to be flavorful, spicy – and also al dente!
Do you always eat fish with lemon? Try using tarty and sweet cherry tomatoes and vinegary capers, instead! Salty olives and husky Thyme add excitement to an otherwise ho-hum white fish...
This Italian pressure cooker green bean recipe is a family favorite - we make it often in many different ways.
It's a multi-use recipe that can be served as side dish, or used as sauce to be...
If I told you that there is a meat that is good for the environment, tastes good and is even good for you... would you try rabbit?
Healthy eaters know that rabbit meat has the highest...
You can thank Angelo's winning Cucumber cups on Top Chef for inspiring the look of this dish! I was going to make stuffed zucchini boats, but the cups really make a statement and happen to be...
Bright, tasty, al dente lentils. My sister said it best after tasting this recipe, "Wow! This is not mom's brown mushy lentils that we were forced to eat. I like lentils now!" And...