Today we’re going to make our first pressure cooker recipe: a delicious Garlic Cauliflower Potato Mash – don’t worry, it’s easy! We’re also going to discuss your pressure cooker’s minimum liquid requirement and any adjustments you’ll have to make if you want to double or halve a pressure cooker recipe.
Welcome to Pressure Cooking School!
Pressure cooking is as easy as 1, 2, 3. All you have to do, is:
- Add the food.
- Add the cooking liquid.
- Choose a cooking time or program.
|CONTINUE Lesson 2: The First Recipe:|