Learn to pressure cook by reading and then doing. With a a set of detailed recipes to familiarize you with common pressure cooker cooking methods and accessories. Each lesson features an introduction explaining the technique and then a detailed recipe to illustrate it.
Here is the plan, the recipes, and the skills they will teach you:
Start Here: Beginner Basics Checklist , the parts you should pay attention to when reading your manual.
Lesson 1: Smashed Potatoes, Boiling and your cooker’s Maximum Capacity
Lesson 2: Naked, Steamy Carrot Flowers, Steaming, High and Low pressure
Lesson 3: Quick Pasta Sauce, Brown, De-glaze, Boil and Reduce with your pressure cooker
Lesson 4: Cannellini and Mint Bean Salad, The “Quick Soak” method for beans
Lesson 5: Ligurian Olive and Lemon Chicken, Braise and Glaze in the pressure cooker
Lesson 6: Chicken Broth, Making Pressure Cooker Chicken Stock
Lesson 7: Pistachio Crusted Beef Roast a jus with Carrots and Potatoes, One pot meal
Lesson 8: Caramelized Apple Crumb Cake, Water Bath aka Bain Marie or Pan-in-pot
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