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  1. Cinda Chavich’s “200 Best Pressure Cooker Recipes” (2009) is my favorite for fantastic and exotic recipes. As detailed in my review on Amazon, the book is impeccably organized with fail-safe recipes (also in metric), variations and tips. It is written in a crystal-clear style with excellent photos. I recommend the lamb curry with lentils, curried chicken thighs with couscous, and sweet pepper and mushroom goulash, among many others. The best news is that Chavich’s new book, “225 Best…” is due out in March, 2013. I’m off to pre-order my copy now.

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