Making mashed potatoes in the pressure cooker is incredibly easy, and fast! It was the first thing I learned to pressure cook and I still boil potatoes in it at least once a week - mashed...

Making mashed potatoes in the pressure cooker is incredibly easy, and fast! It was the first thing I learned to pressure cook and I still boil potatoes in it at least once a week - mashed...
Using a heat-proof container, and the Bain Marie method (with a little help from your broiler) you can make this beautiful multi-layer crumb cake. And it's as easy as mix, stack, and...
Carrots retain so much flavor when pressure cooked, you won't mind serving them without dressing, in other words... naked! This dish is so fast and easy, I thought we could fancy it up a...
You've never had a one pot meal that is this as elegant! The pistachio and fresh thyme crust make this...
A rich, flavorful stock can be had from chicken parts that you, or your butcher, would ordinarily discard and can be ready from start to finish in under an hour.
This recipe uses all of the pressure cooking techniques you learned in the previous lessons and tacks on a couple...
Minty, zingy and nutritious. This bean salad can be ready in less than 20 minutes from dry beans using the most useful and...
How quick? Only 5 minutes under pressure quick! The rest of the cooking is done without the pressure cooking lid combining...