When you've got a full-size, ridged, tough-skinned pumpkin on you hands what is the best way to get the pulp out for recipes? With pressure of course! While butternut squashes are easy...
squash
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Tease spaghetti right out of that squash!
Spaghetti squash has yet to be discovered or grown outside of America. Its flesh is so fibrous that it resembles home-made pasta – and the pressure cooker, in my opinion, gives this squash the best texture.
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I Can’t Believe It’s Not Pesto!
Don't tell the picky eater in your household that this pasta sauce is a vitamin-charged Zucchini puree'- at least not until after they take the first bite. Only then should you...
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Zucchini & Tomato Mélange – chop as you go!
This dish is not only quick to cook, it's also quick to prepare. Unlike most pressure cooker veggie dishes, it will not take you more time to prep the vegetables than it does to cook...
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Reader Recipe: Nilam’s Split Pea and Calabash Squash Curry
Nilam, from the Khavanu Blog, shares her family's Gujarati curry - don't let the exotic squash dissuade from trying it - you can also use zucchini!
She grew with most of her meals prepared...
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Cream of Butternut Squash & Ginger Soup – pressure cooker recipe
Our last soup for Soup Month is another easy recipe. Just peel, brown, boil and puree' for instant, creamy sophistication!
Pressure...