This chili is light on the fat but heavy on the flavor and satisfaction because although we use a very lean meat it’s paired with flavorful beans.
ingredient: turkey
-
-
Easy Stuffing Stuffed Turkey Breast Roast
The pressure cooker keeps the turkey meat moist, juicy and perfectly seasoned with our traditional-style stuffing.
-
Quick Cranberry Sauce from Dried Berries
The pressure cooker is used to quickly re-hydrate the cranberries with a squeeze of lemon to bring them back to life- the result is thick, tart, and lightly firm cranberry sauce.
-
Cranberry Braised Turkey Wings – Pressure Cooker Recipe
Poultry wings don't get much respect - they are small, bony and often chucked into stock. Turkey wings, because of their size, are the exception. The meat from a turkey wing is equivalent to...
-
Turkey-On-A-Stick with Spicy Apricot Glaze or Sauce
Talk about turning turkey on it's head, or in this case, wings! I used the technique for making chicken-wing lollies on turkey wings - though they are much too big to be called lollies the...